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Swine Day Program
Effect of Immune Challenge on Different Genotypes: How
Sick Do They Get? (also in
).
M.T. Leininger, C.P. Portocarrero, C.A. Bidwell, M.E. Spurlock, J.N. Nielsen,
and K.L. Houseknecht. Department of Animal Sciences and Purina Mills.
Using Historical Basis Information for Hedging Indiana
Hogs (also in
).
C. Hurt and G. Daniels. Department of Agricultural Economics.
Growth and Characterization of Individual Backfat
Layers and Their Relationship to Pork Carcass Quality (also in
).
J.M. Eggert, A.P. Schinckel, S.E. Mills, J.C. Forrest, D.E. Gerrard, E.J.
Farrand, B.C. Bowker, and E.J. Wynveen. Department of Animal Sciences.
The Effects of Conjugated Linoleic Acid (CLA) and Feed
Intake on Lean Pig Growth and Carcass Composition (also in
).
J.M. Eggert, M.A. Belury, and A.P. Schinckel. Departments of Animal Sciences,
and Foods and Nutrition.
Effects of Supplementing with Soybean Oil and
Finishing with Beef Tallow on Pork Quality and Carcass Composition
(also in ).
J.M. Eggert, E.J. Farrand, S.E. Mills, A.P. Schinckel, J.C. Forrest, A.L. Grant,
and B.A. Watkins. Departments of Animal Sciences and Food Sciences.
Effects of Feeding Poultry Fat and Finishing with
Supplemental Beef Tallow on Pork Quality and Carcass Composition
(also in ).
J.M. Eggert, E.J. Farrand, S.E. Mills, A.P. Schinckel, J.C. Forrest, A.L. Grant,
and B.A. Watkins. Departments of Animal Sciences and Food Sciences.
Serological Investigation of Three Australian Herds in
Which SEW Failed to Control Respiratory Disease (also in
).
L.K. Clark, P. Spicer, and B. Jennings. Department of Veterinary Clinical
Sciences and Bendigo Agricultural Center, Bendigo, Australia.
Research Papers
Impact of Lactation Length and Exogenous
Progesterone/Estradiol on Embryonic Survival in Third Parity Sows
(also in ).
B.A. Belstra, J.W. Frank, D.C. Kendall, B.T. Richert, M.A. Diekman, and W.L.
Singleton. Department of Animal Sciences.
Effect of Gestation Dietary Crude Protein Level on the
Gestation and Lactation Performance of Primiparous Sows (also in
).
B.A. Belstra, B.T. Richert, and J.W. Frank. Department of Animal Sciences.
Total Backfat and Individual Backfat Layer Changes of
Primiparous Sows During Late Gestation and Lactation (also in
).
J.M. Eggert, B.A. Belstra, B.T. Richert, and A.P. Schinckel. Department of
Animal Sciences.
Effect of a Seven Day Stair-Step Feeding Regimen
Versus Ad Libitum Feeding Throughout Lactation on Sow and Litter Performance
(also in ).
B.A. Belstra, B.T. Richert, J.W. Frank, and D.C. Kendall. Department of Animal
Sciences.
Evaluating High Oil Corn and Normal Corn as Energy
Sources in Nursery Pig Diets (also in
).
S.A. DeCamp, B.T. Richert, T.R. Cline, and J.W. Frank. Department of Animal
Sciences.
Phase Feeding in the Grow-Finish Period (also in
).
T.R. Cline and D. Smith. Department of Animal Sciences.
Molasses/Fat Combination as a Nutrient Source for
Swine (also in
).
B.G. Harmon and M.E. Einstein. Department of Animal Sciences.
Estimating the Lysine Requirements of Halothane
Carrier Sired Barrows and Gilts (also in
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J.W. Frank, B.T. Richert, A.P. Schinckel, and M.E. Einstein. Department of
Animal Sciences.
Supplementation of Low-Calcium and Low-Phosphorus
Diets with Phytase and Cholecalciferol (also in
).
O. Adeola, T.R. Cline, J.I. Orban, D. Ragland, and A.L. Sutton. Department of
Animal Sciences.
Tryptophan Bioavailability in Soybean Meal for Young
Pigs (also in
).
O. Adeola. Department of Animal Sciences.
An Evaluation of Growth Performance in Swine Raised in
Commercial and Unrestricted Environments (also in
).
J.T. Holck, A.P. Schinckel, J.L. Coleman, V.M. Wilt, M.K. Senn, B.J. Thacker,
and A.L. Grant. NOBL Laboratories, Ames, IA; Department of Animal Sciences,
Purdue University; General Veterinary Clinic, Monroe City, MO; Paris Veterinary
Clinic, Paris, MO; Cotswold USA, Alden, IA; Department of Veterinary Diagnostic
and Production Animal Medicine, Iowa State University.
Effects of Environment, Genotype, and Health
Management System on Pig Growth Performance and Carcass Characteristics
(also in ).
J.W. Frank, B.T. Richert, A.P. Schinckel, B.A. Belstra, S.F. Amass, and S.A.
DeCamp. Departments of Animal Sciences and Veterinary Clinical Sciences.
Effects of Intact Protein Diets Versus Reduced Crude
Protein Diets Supplemented with Synthetic Amino Acids on Pig Performance and
Ammonia Levels in Swine Buildings (also in
).
D.C. Kendall, K.M. Lemenager, B.T. Richert, A.L. Sutton, J.W. Frank, B.A.
Belstra, and D. Bundy. Department of Animal Sciences, Purdue University;
Department of Agricultural Engineering, Iowa State University.
Manipulating Nitrogen in Pig Diets to Reduce Manure
Nitrogen Excretion and Odors (also in
).
A.L. Sutton, K.B. Kephart, J.A. Patterson, D.T. Kelly, E. Bogus, D.D. Jones, A.
Heber, and J. Nielsen. Departments of Animal Sciences, and Agricultural and
Biological Engineering, Purdue University; Departments of Animal and Dairy
Sciences, and Entomology, Pennsylvania State University.
Addition of Carbohydrates to Low Crude Protein Pig
Diets to Reduce Manure Nitrogen Excretion and Odors (also in
).
A.L. Sutton, J.A. Patterson, D.T. Kelly, J. Nielsen, D.D. Jones, A.J. Heber,
K.B. Kephart, and E. Bogus. Departments of Animal Sciences, and Agricultural and
Biological Engineering, Purdue University; Departments of Animal and Dairy
Sciences, and Entomology, Pennsylvania State University.
Amino Acid and Mineral Manipulation in Pig Diets to
Reduce Nitrogen and Odors in Pig Manure (also in
).
A.L. Sutton, J.A. Patterson, O.L. Adeola, B.T. Richert, D.T. Kelly, J. Nielsen,
A.J. Heber, K.B. Kephart, and E. Bogus. Departments of Animal Sciences, and
Agricultural and Biological Engineering, Purdue University; Department of Dairy
and Animal Sciences, and Entomology, Pennsylvania State University.
Sampling Errors Associated with Protein Accretion and
Amino Acid Requirements Predicted from Serial Live Weight and Real-Time
Ultrasound Measurements (also in ).
A.P. Schinckel, J.W. Smith, M.D. Tokach, M.E. Einstein, J.L. Nielsen, and R.D.
Goodband. Department of Animal Sciences, Purdue University and Kansas State
University.
Within-Herd Genetic Trends Provide Important
Information for Breeders (also in
).
D.L. Lofgren and A.P. Schinckel. Department of Animal Sciences.
Recent STAGES Index Changes (also in
).
A.P. Schinckel, D.L. Lofgren, and M.E. Einstein. Department of Animal Sciences.
Estimates Of Genetic Parameters For Daily Gain and
Carcass Traits for Japanese Large White Swine (also in
).
C. Hicks, F. Tsutomu, and A.P. Schinckel. National Institute of Animal Industry,
Department of Animal Breeding and Genetics, Tsukuba, Japan; Department of Animal
Sciences, Purdue University.
Research in Progress (also in
).